Matarocchio 2016 shows a great aromatic complexity with notes of dark berry fruit which alternate with sensations of powdered chocolate, exotic spices, and toasted coffee. The palate is an enveloping one, rich, one of excellent tension and of long persistence on the finish and aftertaste.
Moscato d’Asti produced by Prunotto is an intense straw yellow color. The nose presents the characteristic aroma of the Muscat Blanc grape together with notes of acacia honey and hawthorn blossoms. Its full palate is vigorous and elegant with a pleasing and fresh balanced finish.
Pèppoli 2017 is ruby red in color. On the nose Pèppoli features fruity notes of red and black fruit, cherries, strawberries and blackberries accompanied by delicate balsamic and herbal aromas and a spicy undertone. On the palate vibrant, savory with supple tannins that back up a persistent and pleasantly fresh finish.
Barolo Bussia is a lustrous, vibrant ruby red color with garnet reflections. Its nose is complex with floral scents and notes of red fruit. An intense palate with sweet, silky tannins leads to a lengthy harmonious finish.
Villa Antinori Chianti Classico Riserva 2016 presents an intense ruby red as a color. The nose shows notes of ripe red fruit, wild cherries and sensations of dried wild flowers along with spicy aromas of cinnamon and a pleasurable balsamic finish. The palate is balanced, savory, and vibrant with a long and persistent aftertaste which brings back the wine’s ample spicy aromas and flavors.
Dessert Wine, Vinsanto Marchese Antinori is deep amber in color with golden highlights. On the nose sweet notes of dried fruit, hazelnuts and dates, blend with intense sensations of candied orange, honey and a slight hint of cinnamon. The palate is full, supple, backed up by a pleasant freshness that makes it vibrant and pleasurable. Enjoyable persistence of flavors.