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  • 9.900,00

    With around only 3600 bottles produced. “The 2016 La Romanée Grand Cru has an intense bouquet with extraordinarily pure black and blueberry fruit, beautifully integrated oak, wilted violets emerging with time. It has more flamboyance than the Romanée-Conti tasted the following day, a little more luster. The palate is very well balanced… …This will require serious bottle age, at least a decade, Outstanding.” (Dec 29, 2017) Drink 2028 -2060  96 – 98pts – Neal Martin – robertparker.com

     

    Wine in stock in our french cellar – weekly delivery by plane

  • Out of Stock
    23.500,00

    The 2009 La Tâche Grand Cru is still a decade away from the plenitude of maturity, but it’s already a head-turning wine, soaring from the glass with an extravagant bouquet of rose petal, Asian spices, grilled meats, rock salt, espresso roast, rich soil tones, plums and dark chocolate. On the palate, it’s full-bodied, ample and richly structured around fine-grained chalky tannins, with a deep and multidimensional core and succulent underlying acids, concluding with a long, fragrant finish. This is an utterly classic La Tâche that ranks among the vintage’s high points. RP 98pts (Reviewed by William Kelley Issue Date 28th Dec 2018)

  • 39,99

    Following vinification courses in California and Oregon, Cyril joined his parents (Marie-Françoise & Charles) at the family estate in the early 2000s. Thus, the fifth generation enriched the know-how with an international vision. The Charles Audoin estate covers 15 hectares, including 14 hectares in the Marsannay appellation. These come in…

  • 36,99

    Following vinification courses in California and Oregon, Cyril joined his parents (Marie-Françoise & Charles) at the family estate in the early 2000s. Thus, the fifth generation enriched the know-how with an international vision. The Charles Audoin estate covers 15 hectares, including 14 hectares in the Marsannay appellation. These come in…

  • 33,99

    Following vinification courses in California and Oregon, Cyril joined his parents (Marie-Françoise & Charles) at the family estate in the early 2000s. Thus, the fifth generation enriched the know-how with an international vision. The Charles Audoin estate covers 15 hectares, including 14 hectares in the Marsannay appellation. These come in…

  • 37,99

    Following vinification courses in California and Oregon, Cyril joined his parents (Marie-Françoise & Charles) at the family estate in the early 2000s. Thus, the fifth generation enriched the know-how with an international vision. The Charles Audoin estate covers 15 hectares, including 14 hectares in the Marsannay appellation. These come in…

  • 41,99

    Following vinification courses in California and Oregon, Cyril joined his parents (Marie-Françoise & Charles) at the family estate in the early 2000s. Thus, the fifth generation enriched the know-how with an international vision. The Charles Audoin estate covers 15 hectares, including 14 hectares in the Marsannay appellation. These come in…

  • 84,99

    Following vinification courses in California and Oregon, Cyril joined his parents (Marie-Françoise & Charles) at the family estate in the early 2000s. Thus, the fifth generation enriched the know-how with an international vision. The Charles Audoin estate covers 15 hectares, including 14 hectares in the Marsannay appellation. These come in…

  • 16.975,00

    The Musigny from Domaine Georges Roumier is one of the most rare mythical wines from Burgundy. With an annual production of around 350 bottles per year it often reaches stratospheric prices on the secondary market rivalling some of the most expensive bottles from DRC.

     

    Wine in stock in our french cellar – weekly delivery by plane

  • 54,99

    With only 2400 bottles produced per year, an EXCEPTIONAL work! A dry red wine to be served at a temperature of 16°C – 17°C
    The nose reveals red fruits and spicy aromas. The mouth is fruity, juicy, well-balanced, gourmet, elegant, precise and shows a sweetness as freshness.
    You can serve it with meat in sauce (boeuf bourguignon) or with cheeses with character (epoisses, brillat-savarin … )
    To drink ideally within 8-10 years but o potential to keep of 15-20 years.

  • 26.500,00

    An enormously structured (verging on firm) effort, it offers cassis liqueur, spice, black cherry, and plum flavors. Its finish, marked by solid tannin, is impressively persistent. Projected maturity: 2014-2030+ RP 95+ pts

     

    Wine in stock in our french cellar – weekly delivery by plane

  • 37.900,00

    “In a word, this is mind bending and in a visceral sense, this is a monumental wine that of real emotional impact. “Genius in a glass” Allen Meadows

    RP 99-100/100 pts – with only 5489 bottles produced.

     

    Wine in stock in our french cellar – weekly delivery by plane

  • 29.900,00

    RP 97 pts – with only 3151 bottles produced. The 2008 vintage La Romanée Conti s an implosive, inward wine graced with breathtaking elegance and finesse. Anticipated maturity: 2028-2048 – Antonio Galloni, 97pts

     

    Wine in stock in our french cellar – weekly delivery by plane

  • 3.990,00

    11924 bottles produced – Perhaps the biggest Romanee-St.-Vivant produced at this domaine, the 2003 offers aromatics as well as flavors reminiscent of black fruits drenched in dark chocolate. Full-bodied, velvety-textured, as well as concentrated, it is immensely ripe, crammed with tannin, and vaunts an amazingly long finish…RP 95+ pts

     

    Wine in stock in our french cellar – weekly delivery by plane