Champagne

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  • 1.195,00

    House of Krug chose to create Krug Clos du Mesnil 2004 because the year 2004 succeeded in offering ideal conditions for the maturation of beautiful grapes, with the promise of revealing the full potential of this walled plot. Krug Clos du Mesnil 2004 exalts the crisp purity of a single walled plot of vines (clos in French) in the village of Le Mesnil-sur-Oger, and of a single grape variety – Chardonnay – from a single year, 2004. After 12 years in Krug’s cellars, it reveals a precise signature and a striking grace.

  • 275,00

    For Krug, the year 2006 gave birth to a great and classic Krug Champagne. Krug 2006 is generous, intense in aromas on the palate, without any excess, with an ending leaving a sensation of greatness and distinction.For the final blend, the selected wines were those best exhibiting the unique, silky roundness of the year with a good structure and length. Pinot Noir constitutes almost half (48%) of the blend, with the majority coming from plots in Montagne de Reims Nord, Sud and Les Riceys. Ripe and full-bodied Chardonnays (35%) add roundness and opulence while Meuniers (17%) from Leuvrigny and Sainte- Gemme bring tension and length.

  • 205,00

    Krug Grande Cuvée is re-created every year and the 168ème Édition is based on the 2012 harvest complemented by 42% reserve wines from 11 different vintages dating back to 1996. This is a sensational release with abundant aromas of white flowers, fresh and dried citrus, marzipan, toasted nuts and gingerbread. On the palate it is full-bodied and generous with a deep core of fruit and a wonderfully silky, refined mousse. Immediately enjoyable and ready to drink, however, Grande Cuvée has an excellent track record for ageing and this can be expected to improve over the next couple of decades.

  • 71,00

    Louis Roederer Brut Premier NV is a blend of 40% Pinot Noir, 40% Chardonnay and 20% Pinot Noir. Up to a third of the blend can be reserve wines and as a consequence the Brut Premier is a true encapsulation of the Roederer style, marrying sumptuous fruit and youthful freshness with the vinosity and depth of mature wines.

  • 99,99

    Louis Roederer Brut Premier NV is a blend of 40% Pinot Noir, 40% Chardonnay and 20% Pinot Noir. Up to a third of the blend can be reserve wines and as a consequence the Brut Premier is a true encapsulation of the Roederer style, marrying sumptuous fruit and youthful freshness with the vinosity and depth of mature wines.

  • 24,99

    Louis Roederer Brut Premier NV is a blend of 40% Pinot Noir, 40% Chardonnay and 20% Pinot Noir. Up to a third of the blend can be reserve wines and as a consequence the Brut Premier is a true encapsulation of the Roederer style, marrying sumptuous fruit and youthful freshness with the vinosity and depth of mature wines.

  • 39,99

    Louis Roederer Brut Premier NV is a blend of 40% Pinot Noir, 40% Chardonnay and 20% Pinot Noir. Up to a third of the blend can be reserve wines and as a consequence the Brut Premier is a true encapsulation of the Roederer style, marrying sumptuous fruit and youthful freshness with the vinosity and depth of mature wines.

  • 69,90

    The wine has fruity aromas of wild red berries, followed by floral notes, and the sugary and spicy fragrance of zest; and the aromas of dried fruit and cocoa result from the wine’s vinifying in oak tuns. Rich and full-bodied, the Rosé Vintage exalts the maturity of the fruit. A sparkling wine with an initial impression of freshness, it opens smoothly with almost exotic notes, combined with the pure minerality of the Chardonnay grapes.

  • 220,00

    Born in a year of contrasts, Cristal 2012 weaves a subtle blend of strength and finesse, the happy alliance of superb depth combined with the freshness of its limestone terroir. This wine of substance and firepower, born in the light of the white soils, finds a rare intensity in this year of fabulous maturity..

  • The attack reveals an aromatic intensity with a remarkable fullness and the smooth, sweet flavours of white flowers, red fruits, caramel, and Tarte Tatin. The full, round, and refined texture in the initial attack, which is characteristic of the Louis Roederer Champagne House, is complemented by a winey—though not full-bodied—structure and a remarkable freshness, giving an impression of great finesse and strengthening the wine’s precision.

  • The attack reveals an aromatic intensity with a remarkable fullness and the smooth, sweet flavours of white flowers, red fruits, caramel, and Tarte Tatin. The full, round, and refined texture in the initial attack, which is characteristic of the Louis Roederer Champagne House, is complemented by a winey—though not full-bodied—structure and a remarkable freshness, giving an impression of great finesse and strengthening the wine’s precision.

  • 43,99

    Brut Impérial is Moët & Chandon’s iconic Champagne first created in 1869. It embodies the house style of bright fruitiness, a seductive palate and an elegant finish. The nose is vibrant and intense with green apple, citrus fruit, minerality and brioche. The palate is generous and sumptuous with fleshy peach and apple.

     

  • Mumm Cordon Rosé has intense fruit aromas – fresh strawberries,
    cherries and redcurrants – with a swirling undercurrent
    of vanilla and caramel. Lively, energetic and perfectly dry in the attack, revealing hints
    of summer fruits yet with an unexpected arrow of precision
    running right through to the long savoury finish.

  • Perrier-Jouët Belle Epoque champagne is an icon of the House, the original Belle Epoque cuvée to appear adorned with the legendary spray of Japanese white anemones created by Emile Gallé in 1902. Produced only in years when, in the judgment of Cellar Master Hervé Deschamps, the seasons have aligned perfectly, it is a captivating demonstration, not only of the art of blending, but also of the exceptional quality of the Perrier-Jouët vineyard. Testifying to the rarity of this cuvée, less than 30 vintages of Perrier-Jouët Belle Epoque champagne have been produced to date.

    Composition: 50% Chardonnay, 45% Pinot Noir, 5% Meunier

  • Taittinger Brut Réserve is made from 40 % Chardonnay, 35% Pinot Noir and 25% Pinot Meunier, using perfectly matured grapes harvested from over 35 different vineyards. This subtle blend results in a light, elegant and balanced champagne. … It is an excellent champagne, suitable for any occasion.

  • 34,99

    Taittinger Brut Reserve is a sensational non-vintage Champagne for any occasion. It is a light, elegant and delicately balanced Champagne made from the classic varieties. 40% Chardonnay, 35% Pinot Noir and 25% Pinot Meunier. The expressive nose offers hints of peach, hawthorn and brioche. The palate is lively and fresh with a lightly honeyed finish.

  • 255,00

    Taittinger Brut Réserve is made from 40 % Chardonnay, 35% Pinot Noir and 25% Pinot Meunier, using perfectly matured grapes harvested from over 35 different vineyards. This subtle blend results in a light, elegant and balanced champagne. … It is an excellent champagne, suitable for any occasion.

  • 95,00

    Taittinger Brut Réserve is made from 40 % Chardonnay, 35% Pinot Noir and 25% Pinot Meunier, using perfectly matured grapes harvested from over 35 different vineyards. This subtle blend results in a light, elegant and balanced champagne. … It is an excellent champagne, suitable for any occasion.

  • 54,99

    Around 15% of the blend is in fact still red wine from the best Pinots Noirs of the Montagne de Reims, giving this cuvee its unique colour and its sweet intense taste. The high proportion of Chardonnay (30 %) completes the blend and creates the elegance and sophistication expected from a champagne by Taittinger. The nose is strong and expressive, characterised by the aroma of freshly crushed wild strawberries, cherries and blackcurrants. The addition of its delicate bubbles brings four words to mind: vibrancy, fruitiness, freshness and acidity – characteristics which only a great rosé blend can offer.

  • The cask-aged wines act as spices to the blend, bringing very lightly woody, vanilla and toasted aromas. Vintage 2012 displays a bright yellow color with refined gold hints. The nose is fresh, delicate and saline.

  • In 1810, Madame Clicquot invented the first Vintage Champagne, in 2012 Veuve Clicquot declared the 66th vintage of the Maison. With grapes exclusively from Grands and Premiers Crus, Pinot Noir dominates the blend (51%) and provides the structure that is so typically Clicquot, followed by Chardonnay (34%) that adds finesse and elegance essential in a perfectly balanced wine, and then Meunier (15%) that rounds out the blend. The Vintage Rosé 2012 blend is elaborated with 13% red still wine, exclusively from the Pinot Noir of Bouzy. The uniqueness of the Vintage Rosé 2012 lies in the addition of 11% of wines aged in large wooden casks (foudres), bringing strength and aromatic intensity. The cask-aged wines act as spices to the blend, bringing very lightly woody, vanilla and toasted aromas.

  • The coppery champagne, the burst of red fruit aromas…to achieve it, the blend is an essential element, a creative act. The Cellar Master and his team of experts select excellent quality red wines and still wines from some of the most sought-after vineyards in Champagne to find the flavors and characteristics that perfectly express the Veuve Clicquot Rosé style.
    Made using 50 to 60 different crus, and 30 to 45% of Reserve wines, the cuvée is based on Yellow Label’s traditional blend: the Pinot Noir predominance (50-55%) provides the structure that is so typically Veuve Clicquot, while Chardonnay (28-33%) adds the elegance and finesse essential in a perfectly balanced wine, and a touch of Meunier (15-20%) rounds out the blend.
    The blend is then completed with 12% of still red wine using red grapes, providing fruitiness. The long period of aging in our Crayères (3 years minimum for Rosé) lends silkiness to the Champagne.

  • 121,99

    Yellow Label is the signature of Veuve Clicquot’s quality and style, recreated every year thanks to our priceless collection of reserve wines. Its brilliant yellow label reflects the champagne’s bright personality and impeccable winemaking credentials.

    Veuve Clicquot Yellow Label manages to reconcile two opposing factors – strength and silkiness – and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it ideal as an aperitif, and perfect as the Champagne to enjoy with a meal. “Wine spectator”

  • 44,99

    Yellow Label is the signature of Veuve Clicquot’s quality and style, recreated every year thanks to our priceless collection of reserve wines. Its brilliant yellow label reflects the champagne’s bright personality and impeccable winemaking credentials.

    Veuve Clicquot Yellow Label manages to reconcile two opposing factors – strength and silkiness – and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it ideal as an aperitif, and perfect as the Champagne to enjoy with a meal. “Wine spectator”