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  • 674,80

    “This is aromatically similar to the straight Meursault villages but with more prominent floral nuances. The solidly concentrated medium-bodied flavors brim with sappy dry extract and excellent richness to the palate coating and nicely powerful finish. This appealingly textured effort is quite tightly wound and will need time in bottle to fully mature. *Outstanding*” 90-92 points Allen Meadows – Burghound

  • 89,90

    This historic small 5.5 hectares domaine from Vosne-Romanée went through another example of a successful hand over in 2010 to the hands of the young and talented wine maker Maxime Cheurlin from his grand mother. Maxime grew up in Champagne but Burgundy was not strange to him. He finished his…

  • 41,90

    Founded in 1987, Domaine Henri Magnien is a small family estate, with 6 hectares, located in Gevrey-Chambertin. After working side by side with his father Francois, Charles took over the domaine in 2012 and has taken the wines to new heights. He is considered to be one of the rising…

  • 21,00

    Following vinification courses in California and Oregon, Cyril joined his parents (Marie-Françoise & Charles) at the family estate in the early 2000s. Thus, the fifth generation enriched the know-how with an international vision. The Charles Audoin estate covers 15 hectares, including 14 hectares in the Marsannay appellation. These come in…

  • 59,90

    This historic small 5.5 hectares domaine from Vosne-Romanée went through another example of a successful hand over in 2010 to the hands of the young and talented wine maker Maxime Cheurlin from his grand mother. Maxime grew up in Champagne but Burgundy was not strange to him. He finished his…

  • 54,99
    “Light ruby color. This too is highly aromatic with its array of red pinot, soft spice and whiffs of pungent earth and humus. There is better volume and mid-palate density to the delicious, vibrant and nicely rich middle weight flavors that possess an attractive mid-palate texture that contrasts somewhat with the overtly rustic, compact and youthfully austere finale. This could use a year or two to unwind and perhaps add a bit more depth.” Allen Meadows Tasted: 10-APR-20
    Drinking Dates: 2021+
  • 21,00

    Beautiful nose, fruits, slighty spicy. Amazing structure, rich and concentrated with round and souple tannins.

    Potential ageing : 6-8 years

    Small production with only an average 6800 bottles per year.

  • 44,95

    Domaine Ramonet is undoubtedly regarded as one of the finest producers in the Côte de Beaune and, whilst best known for their incredible Premiers and Grand Crus Chardonnays from Chassagne-Montrachet, they also make superb Aligoté from the village of Bouzeron, which is located just 5km away. The 2016 is a lovely wine from an appellation devoted to this oft-underrated variety, leaping from the glass with delicious scents of white apple flesh, spring flowers and toasty oak. Medium- to full-bodied, it is sleek and supple, with bright acidity, ample mid palate concentration and a long, mineral finish.

  • 189,90

    This historic small 5.5 hectares domaine from Vosne-Romanée went through another example of a successful hand over in 2010 to the hands of the young and talented wine maker Maxime Cheurlin from his grand mother. Maxime grew up in Champagne but Burgundy was not strange to him. He finished his…

  • 375,00

    The Chambolle-Musigny Villages is produced from a tiny parcel of vines in the southwest portion of the commune and also includes some declassified 1er Cru fruit from Les Baudes and Fuées. From the excellent 2018 vintage, this is surprisingly fruit-laden, juicy and fresh yet has classical Vogüé firmness and youthful rusticity to the finish.

    Wine in stock in our french cellar – weekly delivery by plane

  • 1.275,00

    93-95pts  – A cuvée produced from purchased must, Sauzet’s 2018 Chevalier-Montrachet Grand Cru delivers a pretty bouquet of citrus oil, white flowers, fresh peach and clear honey. Full-bodied, ample and incisive, it’s beautifully defined… The wine advocate 

    Wine in stock in our french cellar – weekly delivery by plane

  • 31,99

    Only 3100 Bottles produced – A dry red wine to be served at a temperature of 16°C – 17°C
    This red wine have silky and feminine tannins a shows beautiful red fruits. You can serve it with red meats (Cote de Bceuf).
    To drink ideally within 6-8 years but a potential to keep of 10-12 years.

  • 69,90

    This historic small 5.5 hectares domaine from Vosne-Romanée went through another example of a successful hand over in 2010 to the hands of the young and talented wine maker Maxime Cheurlin from his grand mother. Maxime grew up in Champagne but Burgundy was not strange to him. He finished his…

  • 3.950,00

    100% Pinot Noir – The 2009 Vosne-Romanee Cros Parantoux flows onto the palate with seamless fruit. This is a gorgeous, expansive wine that shows off tons of pedigree and class… This small domaine is one of Burgundy’s best kept secrets. Emmanuel Rouget farms 8 hectares of vineyards, of which he owns 2.5… Antonio Galloni 94-97 points

     

    Wine in stock in our french cellar – weekly delivery by plane

  • 39,89

    Following vinification courses in California and Oregon, Cyril joined his parents (Marie-Françoise & Charles) at the family estate in the early 2000s. Thus, the fifth generation enriched the know-how with an international vision. The Charles Audoin estate covers 15 hectares, including 14 hectares in the Marsannay appellation. These come in…

  • 79,89

    Following vinification courses in California and Oregon, Cyril joined his parents (Marie-Françoise & Charles) at the family estate in the early 2000s. Thus, the fifth generation enriched the know-how with an international vision. The Charles Audoin estate covers 15 hectares, including 14 hectares in the Marsannay appellation. These come in…

  • 39,89

    Following vinification courses in California and Oregon, Cyril joined his parents (Marie-Françoise & Charles) at the family estate in the early 2000s. Thus, the fifth generation enriched the know-how with an international vision. The Charles Audoin estate covers 15 hectares, including 14 hectares in the Marsannay appellation. These come in…

  • 86,00

    Here the admirably pure nose presents even more elegant and complex aromas of cool red berries, earth and a hint of humus that are trimmed in a touch of wood. The suave and notably rich medium-bodied flavors possess a seductive texture before terminating in a beautifully long and delicious finale. This too is good stuff. 89-92 points Allen Meadows

  • 121,00

    Founded in 1987, Domaine Henri Magnien is a small family estate, with 6 hectares, located in Gevrey-Chambertin. After working side by side with his father Francois, Charles took over the domaine in 2012 and has taken the wines to new heights. He is considered to be one of the rising…

  • 264,99

    The 2012 Gevrey-Chambertin 1er Cru Les Goulots offers a sensual bouquet with dried rose petals and pot pourri infusing the pure and heady redcurrant and fresh strawberry fruit aromas. The palate is very harmonious with good concentration, demonstrating a little more weight and presence than the Cherbaudes, building gently to a convincing, lightly spiced finish. The Goulots is a case of “less is more “Score: 92/94 A.M Burghound.com

     

  • 109,99

    Light, orange-tinted amber in colour. Grahams 30 Year Old Tawny Port has a magnificent nose showing an array of dried fruits. A matured, concentrated palate with full honeyed fruit. Gorgeously mellow, with an amazing, long finish Fabulous accompaniment to dark chocolate but can also be enjoyed alone, as a dessert in its own right – it is indeed an experience in itself.

  • 9.900,00

    Around only 3600 bottles produced per year. “The 2009 La Romanee is stunningly beautiful. It boasts the most sensual, sleek tannins imaginable. Sweet cherries in liqueur, roses, spices and licorice are woven together in a fabric of indescribable elegance. Words are superfluous in describing this eternal, timeless beauty. Frankly, it was hard to spit the 2009, Anticipated maturity: 2019-2039” 97pts – Antonio Galloni – robertparker.com

     

    Wine in stock in our french cellar – weekly delivery by plane

  • 9.900,00

    “The 2012 La Romanee Grand Cru is the jewel in the crown … Lying just above Romanee-Conti and just below Aux Reignots, this 0.85-hectare vineyard has rapidly become the Holy Grail for many…  an entrancing bouquet with a sense of delineation and poise the will rivet you to the spot: utterly beguiling scents of small dark cherries, wild strawberry and minerals that are perfectly placed by Bacchus himself. Give it a few minutes in the glass and it reveals gorgeous ripe mango and even marmalade scents to add a little exoticism. The palate is medium-bodied with an intense, penetrating opening of citrus infused, dark berry fruit struck through with life-affirming mineralite and tension. There is huge presence rather than weight in the mouth with enormous persistency on the finish. This is a profound expression of the vintage. – Neal Martin – (98 – 100pts) robertparker.com

     

    Wine in stock in our french cellar – weekly delivery by plane

  • 9.900,00

    With around only 3600 bottles produced. “The 2016 La Romanée Grand Cru has an intense bouquet with extraordinarily pure black and blueberry fruit, beautifully integrated oak, wilted violets emerging with time. It has more flamboyance than the Romanée-Conti tasted the following day, a little more luster. The palate is very well balanced… …This will require serious bottle age, at least a decade, Outstanding.” (Dec 29, 2017) Drink 2028 -2060  96 – 98pts – Neal Martin – robertparker.com

     

    Wine in stock in our french cellar – weekly delivery by plane